zouzounaki
Olympian
- Joined
- Dec 13, 2016
- Messages
- 36,075
Any suggestions for a replacement zou? Btw using FA condensed milk with your recommendation in my custards and have to say it does add a nice depth to them[emoji6][emoji106]
Not really I’m afraid, I think the only ones I’ve got are fa fresh cream and vienna cream.
Aye the condensed milk is magic, eh?