Kind of grossed out :)

[KulrMeStoopid]

I mixed some Inawera WG Banana and Cloud 9 Cappucinno and there is an obvious seperation and it looks oily in the bottle.

View attachment 5203

You can even see a film on the bottle which is from the cappucinno flavouring not the banana.

Anyone experience this before? it looks disgusting if you shake it up and try to mix it together which I have done several times today and after 12 hours its still separated like this.

 

[jrob3rts]

One of those certainly doesn't seem to be water based.
Call it lucky dip.

 

[KulrMeStoopid]

One of those certainly doesn't seem to be water based.
Call it lucky dip.

I dont know but the cappucinno is getting chucked the eff out.

 

[steffijade]

I dont know but the cappucinno is getting chucked the eff out.

I'd throw it out too... doesn't look very appetising.

 

[Purplefowler]

What grosses me out more is the thought of banana and cappachino-really???

 

[KulrMeStoopid]

What grosses me out more is the thought of banana and cappachino-really???

experimenting!

I actually thought it was my dark chocolate!


It is clearly oil based, the cappuccino, it will not blend with the PG at all.

 

[Purplefowler]

I'm really surprised as I always thought they used either handset or dekang. Definately not right tho.

 

[KulrMeStoopid]

I'm really surprised as I always thought they used either handset or dekang. Definately not right tho.

It even gets those lil balls when you shake it up that slime around.