What's new

Separation of flavor?

The juice absolutely does do that - creating layers is an art and lots of trial and error
I'm not disputing that "creating layers is an art and lots of trial and error" and great juice can be a multi layered very flavourful vape, but come on bud there's no oompa loompa's in there holding back the flavours and slowly releasing them accordingly.

You're not delaying the elements of the juice during the vape it's just how the taste buds are deciphering the different elements of the juice.
Does anyone know how they delay the flavour to come out at the ens to create very distinct 'layers'?
 
All the juices I vape has a warning on the bottle.

"This juice may contain oompa loompas"

Sometimes when I vape I can hear there tiny screams as they heat up and vaporize.
 
There are different areas in your mouth that recognise certain groups of flavours, such as sharp, sweet etc. This must play a part in the sensation of different flavours coming through.
 
You're not delaying the elements of the juice during the vape it's just how the taste buds are deciphering the different elements of the juice.

It’s not as straightforward as this at all. As I mentioned above with the pistachio example. There are more examples but that was the first that sprung to mind as I have both on the go at the minute.
 
I'm vaping FA Cornish Cream Tea at the moment, and this is exactly the same. Jam on the way in, jam, scones and cream on the way out.

@ZT is right that clever formulation makes this possible in the first place, but taste buds also contribute.

I don't breathe through my nose when drawing and I assume most, if not all, vapers are the same, so it's the sharper flavours that are tasted on the way in and the more muted flavours once all the airways are open.
Yes you are correct

The clever (or at least time consuming) bit is balancing the flavours to play off tastebuds - this starts as trial and error - a mix (at least in our case) will go thru many many variants until it reaches a point we are happy with it - it’s no secret ingredient - but lots of patience, a good palate and experience in what flavours can do what when combined with what.
 
DIYorDie explains flavour layering very well.

Not sure if it's on the public or the paid side of the site, but well worth a read.
 
Back
Top Bottom