bmkvaper Postman Joined Jul 31, 2015 Messages 366 Dec 15, 2015 #1 Anyone tried to use TFA champagne for a fizzy effect/taste? I've tried with several different %'s and no fizz effect whatsoever. I get a strange grape like starchy taste.
Anyone tried to use TFA champagne for a fizzy effect/taste? I've tried with several different %'s and no fizz effect whatsoever. I get a strange grape like starchy taste.
sduncb Achiever Joined Jul 8, 2015 Messages 1,450 Dec 15, 2015 #2 I use 1% champ and 2% rainbow sherbet for a little fizz
bmkvaper Postman Joined Jul 31, 2015 Messages 366 Dec 18, 2015 #3 Tried it at 0.5, 1, 2, 3, 4 and 5% (all different 10ml samples). All taste horrible, and more % = more intense horrible.
Tried it at 0.5, 1, 2, 3, 4 and 5% (all different 10ml samples). All taste horrible, and more % = more intense horrible.
travolski Achiever Joined Feb 23, 2015 Messages 2,147 Dec 18, 2015 #4 You trying it on its own? Thats proberbly your problem, you use tiny amounts to get slight fizz with no taste
You trying it on its own? Thats proberbly your problem, you use tiny amounts to get slight fizz with no taste
bmkvaper Postman Joined Jul 31, 2015 Messages 366 Dec 18, 2015 #5 Ive tried it with mixes too. The pink lemonade recipe on this site (which is also on a few other sites) someone recommends 0.5% to give it that fizz taste - it is anything but fizz.
Ive tried it with mixes too. The pink lemonade recipe on this site (which is also on a few other sites) someone recommends 0.5% to give it that fizz taste - it is anything but fizz.
