holyjuice
Postman
- Joined
- Aug 29, 2015
- Messages
- 113
So I made up 100ml of capella v1 custard (13%), 50ml of TPA strawberries and cream (12%) and 100ml of capella banana split (13%) this morning. Shaked all until my arm was sore and then gave them all a warm water bath for 2-3 hours.
They've all rapidly changed colours - the banana and the custard have gone an orange colour (even though the banana concentrate was clear and the custard was yellow) and the strawberries and cream went yellow (clear coloured concentrate). Is this normal?
Also the banana split tastes really weird - it smells like a really strong banana and just tastes super sweet and sickly - vapable said to mix at 15% but I went for 13% because I didn't want it to be too strong. Anyone have any experience with this flavour? Do I need to leave the cap off for a few days in a dark place?
The custard tastes fucking amazing already, gonna leave that one for a while though before I give it a proper verdict.
Also mixed up 50ml of TPA tutti fruity - no steep required and tastes just like the 1p fruit salads you used to get from the corner shop
They've all rapidly changed colours - the banana and the custard have gone an orange colour (even though the banana concentrate was clear and the custard was yellow) and the strawberries and cream went yellow (clear coloured concentrate). Is this normal?
Also the banana split tastes really weird - it smells like a really strong banana and just tastes super sweet and sickly - vapable said to mix at 15% but I went for 13% because I didn't want it to be too strong. Anyone have any experience with this flavour? Do I need to leave the cap off for a few days in a dark place?
The custard tastes fucking amazing already, gonna leave that one for a while though before I give it a proper verdict.
Also mixed up 50ml of TPA tutti fruity - no steep required and tastes just like the 1p fruit salads you used to get from the corner shop