I was given some (presumably) cheap and not particularly nice prosecco for xmas which I was going to use up by making bucks fizz or similar, but then I thought about adding a drop or two of flavouring instead, make it a bit more interesting. Now, I'm sure I'm ok doing that with FA or TFA concentrate, but a lot of the flavours I think might be nicest in it are back from when I started DIY and didn't know better than to buy TW. Does anyone know of any reason that they might not be suitable for ingestion? Can't think of anything myself, but just thought be wise to check before I run out of booze tonight and start getting creative!!
Happy New Year to all.
Happy New Year to all.