Recipes You Yourself Created, Tweeked And Love.

[Mr Numpty]

A follow on from this thread. Let this be a thread for juices which you have created yourself (or adapted) and you think are very good. Preferably one you vape as one of your adv rotation.
Don't worry that others may not like it. No juice will be universally liked. It matters only that you are very happy with it.

Please name it, state concentrate makers, flavour percentages, PG/VG ratio you mix it at and recommended steeping time.

Thank you.

 

[bellyman]

You asked for it, my variations on the custard theme that I know work
I mix at 60vg/40pg with 6mg nic and 50/50 with 3mg nic.

Butterscotch biscuit custard.
Butterscotch (TPA) 7%
Vanilla custard V2 (Cap) 6%
Caramel (Cap) 3%
Digestive biscuit (Chefs choice) 3%
Sweet cream (TPA) 2%
Dulche de leche (TPA) 1%

Strawberry custard.
Vanilla custard V2 (Cap) 12%
Strawberry (DV) 8%
Dulche de leche (TPA) 2%
EM 1 drop per 10ml

Butterscotch custard.
Vanilla custard V2 (Cap) 6%
Butterscotch (TPA) 5%
Sweet cream (TPA) 2%
Calipitter chow (Moms & Pops) 2.5%
French Vanilla (FA) 2%
Nut (FA) 1%
EM 1%

Calipitter Custard.
Vanilla custard V2 (Cap) 12%
Calipitter Chow (M&P) 8%
Dulche de leche (TPA) 2%
EM 1 drop per 10ml

Caramel custard.
Vanilla custard V2 (Cap) 6%
Caramel (Cap) 5%
Calipitter chow (M&P) 2.5%
Sweet cream (TPA) 2%
French Vanilla (FA) 2%
Dulche de leche (TPA) 1%
Nut (FA) 1%
EM 1%

I steep all these custards for about a month.

 

[bellyman]

Dulche de RY4
Dulche de leche (TPA) 10%
Caramel (Cap) 2.5%
Double RY4 (Hangsen) 2.5%

Strawberry Yoghurt.
Creamy yoghurt (Cap) 8%
Sweet strawberry (Cap) 4%
Strawberry (FA) 4%
EM 1%
Dulche de leche (TPA) 0.5%
Caramel (Cap) 0.5%

2 weeks steep with these.

 

[Mr Numpty]

Legend. Thank you. Very much.

 

[bellyman]

Legend. Thank you. Very much.

The Calipitter can be replaced in the recipies with cake dough/cookie dough or digestive biscuit.
I just love Calipitter so it features alot in my recipies.

 

[Mr Numpty]

This is the best fucking day.

 

[arron333]

Thanks belly no doubt I will try them and report back, sound delicious

You'd think somebody would of made a recipe book by now. I hear "gourmet chefs" are now creating eliquid in the Usa

This thread is definitely something we need

 

[Mr Numpty]

You'd think somebody would of made a recipe book by now.

This, a million times. I told someone just yesterday I'd happily pay big money for a really good recipe book. I can't believe this hasn't been done.

Oh, forgot to say, please give recommended steeping time with your recipes. Will edit first post.

 

[bellyman]

Dont blame me if you think the end result is kack.
I love calipitter, caramels and butterscotches so my recipies rely heavily on these flavours.

 

[Lord Grim]

I'm glad we have this, I'd pretty much given up with recipes and gone over to "'Pre-Mix' Mixing", hopefully something will capture my imagination....I must say, I'm already tempted by Calipitter Custard.
I'll have a look through my recipe book when I get home, if I have any that I think will make the grade, I'll add them.