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This is interesting steeping fact

Fact?!

It's all bloody voodoo but do whatever works for you.

Bit of warmth certainly helps with mixing, particularly now the weather's turned and VG is really thick and gloopy. I mix with a milk frother or food processor depending on the amount and with high VG fluids the milk frother simply can't cope ... 10-20 seconds in the microwave sorts that out, the heat turns it nice and runny.

Does it also speed up maturation? Well, if you think it does then perception is reality.
 
Ive tried every method and whilst the ultrasonic bath helps speed things up, theres no substitute for time.
 
Fact?!

It's all bloody voodoo but do whatever works for you.

Bit of warmth certainly helps with mixing, particularly now the weather's turned and VG is really thick and gloopy. I mix with a milk frother or food processor depending on the amount and with high VG fluids the milk frother simply can't cope ... 10-20 seconds in the microwave sorts that out, the heat turns it nice and runny.

Does it also speed up maturation? Well, if you think it does then perception is reality.

Indeedy. Some of the "scientific" explanations I've seen for why Method A is better than Method B absolutely crack me up, and I'm not even a molecular chemist. I should imagine I'd end up bursting a farting string if I were.

I've decided that "because JuicePixies" works for me :)
 
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