Hello all! I really do apologise if this has been asked 100 times already but I'm getting confused now and kind of worried. Also, all the discussions I've found on Google just seem to fly onto some other topic.
I thought I had it sussed! Deionised water is the way to go for diluting VG. I've been diying now for about 3 months but always used 100% VG. I mixed 15% DI water into my vg and made up about 300ml of various flavour e liquid, left it to steep and brought a few 10 ml bottles of said liquid to work with me tonight.
After reading a bit... it now seems that distilled water is the way to go? No one seems to be sure and there seems to be only a bit said in various forums before the topic changes.
I read Grizwalds guide to mixing last night and have read others say deionised is fine... can be bought from a car parts shop?
So this morn I bought some from local garage?
But now I'm reading that Deffo don't buy from a garage... only pharmacy grade!?
Haha, I think you'll get the idea... anyone shed some light on this?
As you at be able to tell I'm starting to get a bit stressed here now!
I thought I had it sussed! Deionised water is the way to go for diluting VG. I've been diying now for about 3 months but always used 100% VG. I mixed 15% DI water into my vg and made up about 300ml of various flavour e liquid, left it to steep and brought a few 10 ml bottles of said liquid to work with me tonight.
After reading a bit... it now seems that distilled water is the way to go? No one seems to be sure and there seems to be only a bit said in various forums before the topic changes.
I read Grizwalds guide to mixing last night and have read others say deionised is fine... can be bought from a car parts shop?
So this morn I bought some from local garage?
But now I'm reading that Deffo don't buy from a garage... only pharmacy grade!?
Haha, I think you'll get the idea... anyone shed some light on this?
As you at be able to tell I'm starting to get a bit stressed here now!