MavicP
Achiever
- Joined
- Oct 4, 2018
- Messages
- 1,085
I probably take the Boro's out a couple of times a day, but that's more to check that there isn't any leaking or dampness on the kitchen roll. I noticed early on, that there was a bead of juice at the bottom of the Boro after filling, so that always gets dried off as soon as the glass goes up. (With a paper hanky, much more gentle and absorbent).
The Original has never been as damp as the SXK, despite being really careful with both of them.
The Original has never been as damp as the SXK, despite being really careful with both of them.