- Joined
- Jul 18, 2012
- Messages
- 27,540
I watched a couple of videos on how to wick a KFL, 3 weeks after getting mine! To my horror I discovered I'd been doing it all wrong! I thought I would try it the 'right' way-I'm now back to doing it my way.... I have 4 tails that I cut to the length of the 1st bit of the chimney and then poke them down so they lay across channel where the juice comes In at the Bottom-works a lot better for me and no leaks or flooding and plenty of flavour? Anyone else do it this way.....
It really doesnt need all the fancy schmansy. One 2ml piece .. folded coils wrapped round then trimmed to the length of the chimney and put in using tweezers .. works every time for me
these things despite what you see really dont need the wick to be wrapped around a unicorns horn then then coiled in the shape of a snake while uttering the threefold law of return under your breath to work .. its all bollocks
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keep it simple .. and it will work