Custard Lovers Advice Needed Please

[Ment]

Yes and i think it would be a great idea to have a section for members recipies made by members and retained for members.

I get the feeling there are tons of diyers out there and on here that have their own cracking mixes but won't share because theyll end up everywhere or worse being manufactured by someone in a position to do so that will pass them off as their own.

Actually, I'm the opposite. I tend not to post my recipes because I think no-one will be interested.

 

[zouzounaki]

I’m not too possessive about a blend.

 

[ObiWanVaponi]

I haven't made anything worth sharing.

 

[zouzounaki]

I’m sure you have @ObiWanVaponi

 

[bellyman]

I haven't made anything worth sharing.

Shepherds pie.

 

[ObiWanVaponi]

I’m sure you have @ObiWanVaponi

Shepherds pie.

OK let's say I've built on the shoulders of others....

 

[Mr Numpty]

Jesus Christ, just post the fucking recipe or stfu.

 

[Mr Ripple]

Actually, I'm the opposite. I tend not to post my recipes because I think no-one will be interested.

Theres a large element of that in me.
Taste really is subjective though ive seen it with juice i make.
Ive made juices for three really different tastes and have become despondent when whats been rated so highly by one that they want me to make it at a litre a time for them but the same recipie to be rated as just okay by another.
This custard could go the same way tbh and if so ill understand it just maybe not quite what people are looking for.
After probably two years of making custards ive ended up moving the way i have with it and to me and my tastes im in the realms of my holy grail and hope it is the same for others.

 

[Mr Ripple]

Jesus Christ, just post the fucking recipe or stfu.

Not till its been rated or slated by the forum

 

[Rickster]

Jesus Christ, just post the fucking recipe or stfu.

He will.......following 6 beers from Asda, whether or not we can decipher the written word will be another challenge...but hey ho it will be a start